Bread - sourdough- San Luis Whole wheat - 2 slices
butter

cheese - Monterey Jack, cheddar, Colby, whatever you have

Heat  a skillet to medium warm.
Butter the outside and inside  of one piece of the bread,

place one piece in pan and brown for a few minutes. add the slices or grated cheese! Let it start to melt. Need to add at least four pieces!

put the other slice of bread on top and flip it over to brown it!

After a couple of minutes, cover with a lid, turn on low and let it melt.

great To have with a bowl of tomatoe soup!